Cinnabar noodles! The most complete collection of blind tosses on the market, regardless of blood loss!

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 Cinnabar noodles! The most complete collection of blind tosses on the market, regardless of blood loss!


Take out the notebook, the class is going to start again.

A bag of onion, coriander, vinegar, soy sauce, sesame, cumin and pepper

Practice:

4. Add two spoonfuls of soy sauce, one teaspoon of vinegar and two teaspoons of sesame paste into the bowl, stir and mix well, and mix the sauce well

Legs-

The taste reminds people of the spicy noodles in the school cafeteria. Its most suitable for sweating and smoking in summer. Its sour, spicy and addictive.

Spicy pizza

1. Slice the sausage, add water to boil in the pot, put in the pancake and half of the seasoning bag, cook for 3 minutes

2. Scoop up the noodles and put them into a bowl, put in an egg, add a tablespoon of flour and the other half of the seasoning bag, and mix well

3. Boil the oil in a pan, spread the mixed noodles into cakes and turn them over

4. Spread the sausage slices and cheese pieces, pour a circle of water around, cover the pot cover, and simmer for 5 minutes

Dongdong-

Are you tired of noodle soup? Its a brand new version youve never experienced. Make a pizza out of the noodles.

I suddenly feel that the pizza shop outside is just like this.

A bag of rice cake, onion, carrot, cabbage, Korean hot sauce, Korean big sauce, Chinese cabbage, raw sugar

Practice:

1. Shredded onion and carrot, shredded cabbage

2. Stir fry the hot oil, carrot and onion in the pan, then put in the cabbage slices, stir fry them, add two spoonfuls of raw sauce, stir fry until the cabbage is soft

3. In addition, boil water, rice cake and ramen respectively until they are slightly softened, then mix with cabbage

4. Add hot cabbage, three spoons of Korean hot sauce, one spoonful of Korean sauce, one spoonful of sugar and one small bowl of clear water, stir well

5. Cover the pot, simmer for 2 minutes, open the fire and collect the juice

Junior nine-

Selfishness prefers the new years cake made in the previous period, spicy noodles, but it also has a very unique eating experience.

After eating kimchi, I really feel like eating Korean food. Oh, I want to play in Korea.

Same as hamzy, South Korean food blogger of YouTube

Raw materials:

Practice:

1. Mix the pancake and seasoning, mash, pour into the bowl, and add water to the pancake

Pancake-

I didnt expect that onion could be so magical!

Hot fried noodle pot

2. Add water to the pot, add 1 spoon of Korean hot sauce, 1 spoon of Korean spring sauce, 1 spoon of soy sauce and seasoning bag, and mix well

4. Put the boiled egg in half and sprinkle with white sesame

A variety of sauces serve the thick soup thief. Its not too cool to hang it on the noodles.

The final embellishment of runny eggs is the finishing touch, with five stars!

Raw materials:

A bag of pickles, onions, scallions, Korean hot sauce, raw soy sauce, chili noodles, sugar and cheese

1. Sliced onion

2. Two tablespoons of Korean hot sauce, half of raw soy sauce, seasoning bag, chili noodles, sugar, stir evenly, mix the sauce well

3. Heat the oil in a hot pot, stir fry the shredded onion and scallion, and then stir fry the pickles

The army pot must be one of the strong contenders for the phobia terminator.

In addition to the soulful salami, the army pot of everything can be boiled can add all the ingredients you love.

This Korean material lovers favorite is the classic collocation of rice cake + fish cake + lunch meat. Its full of meat. Sprinkle a handful of mozzarella cheese on it, and it will attract the internal growth of the population. The most important thing is how to fool. Its really easy!

Pickled seafood pot

Same payment for Korean drama pay the Avengers of cave

Spicy noodles, a bag of mushrooms, clams, squid, shrimp, pickles, ginger, garlic, onion, millet, spicy cooking wine, Korean chili sauce, cheese

Practice:

1. Heat the oil in a hot pot, stir fry the ginger, garlic, onion and millet

2. Put in squid, add some cooking wine to remove fishiness, and continue to stir fry

4. Put in the clam, cook until the shell is almost open and put in the shrimp

Well, I guess your eyes must have learned.

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(function(){( window.slotbydup=window .slotbydup||[]).push({id:u6056789,container:ssp_ 6056789, async:true });}) (); source: Wang Sansan, editor in charge of Netease: Wan pianpianpianpian_ NX2514