A sudden epidemic is making many small and medium-sized enterprises experience the experience and test of survival.
At the beginning of the new year, new crown pneumonia broke out, and the intensive prevention and control work started in an all-round way. In addition to the epidemic situation, the survival and development of small and medium-sized enterprises have also increased new challenges, especially in catering, hotel, tourism, and physical retail industry. The current situation of their operation has aroused widespread concern of the society.
Recently, the Beijing news will have in-depth exchanges with a number of well-known entrepreneurs to report on the real survival status of enterprises under the current epidemic situation and how to self rescue and develop, and overcome the difficulties altogether. Today, we launch the first issue of entrepreneur interview: dialogue with Cao Dewang: do not be too nervous about the impact of the epidemic. Entrepreneurs should think about self-help.