The World Health Organizations International Agency for cancer research (IARC) said hot drinks over 65 u2103 may increase the risk of esophageal cancer. Li Yong said that when scalded food passes through the esophagus, it will burn the mucous epithelium, causing damage, ulceration and bleeding. If you often eat hot food, these parts will be repeatedly injured, repeatedly by bad stimulation, in the long run, it is likely to appear pathological changes or even cancer.
Experts say that long-term consumption of food above 65 u2103 will damage the cells of oral mucosa and esophageal mucosa, which may increase the risk of oral cancer and esophageal cancer. Do not be greedy for hot food in winter. It is recommended that the safe eating temperature be 10-40 u2103.
Source: Xinhuanet editor in charge: Geng Yiwen ufe63 nj6040